Poilane-style punition sugar-butter cookie recipe

* My favorite baker to read about: "Lionel Poilane":http://en.wikipedia.org/wiki/Lionel_Poilane
* The bakery: "Poilane":http://www.poilane.com
* The  wheel-shaped Poilane loaf tastes excellent. My wife brought back bread, cookies, and the large version of bakery's proofing basket from Paris, which was a return-flight stopover for a couple days from her business trip in Istanbul. 
** Other wort

h2. Video

YouTube video of Lionel, which shows him making the sugar or butter cookies. Punition means "punishment."

"PARIS Lionel Poilane THE BAKER":http://www.youtube.com/watch?v=WYOOyNZ5axs

<object width="420" height="315"><param name="movie" value="//www.youtube.com/v/WYOOyNZ5axs?version=3&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="//www.youtube.com/v/WYOOyNZ5axs?version=3&amp;hl=en_US" type="application/x-shockwave-flash" width="420" height="315" allowscriptaccess="always" allowfullscreen="true"></embed></object>


h2. Intro

I've been making these cookies for a few years. It's a small, thin, crunchy cookie.  I leave them plain, no toppings.  It's another example of how simple ingredients combined well can produce a delicious treat.  

A couple keys: use the metal cookie sheets and not the baking stone, so that the cookies crisp well. And the browner the cookie, the better it tastes. At least allow the sides and some of the top of the cookie to obtain a light brown color.


h2. Recipe

+Punition-style sugar or butter cookies+

* Unsalted butter - 140 grams
* Sugar - 125 grams
* 1 large egg 
* All-purpose flour - 280 grams

# Let butter warm for a bit at room temp






 #food - #recipe - #dessert