Food and brew cafe idea
Belgian-style Beers
- blonde
- dubbel
- trippel
Breads
- 100% whole grain
- some combo of white whole wheat, red whole wheat, and spelt
- 50% whole grain ("light bread")
- 50% all-purpose flour
- 25% white whole wheat
- 25% red whole wheat
- rye bread
- 25% rye flour
- 25% while whole wheat
- 50% all-purpose flour
Pizzas
- Neapolitan-style
- Margherita
- potato
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