You're viewing old version number 1. - Current version
Perfect Potatoes Recipe
- 1 C Hot Water
- 1 packet Dry Onion Soup Mix
- ½ C Butter, melted
- ¼ tsp Pepper
- 8 Medium Red Potatoes, unpeeled, cut in 1” cubes
- Parsley Flakes
Combine water, soup mix, butter and pepper in a greased 2 quart casserole. Add potatoes. Bake, covered, at 350 degree about 1 ½ hour or until potatoes are tender. Uncover during the last 30 minutes of cooking time. Sprinkle w/ parsley flakes to serve.
From JR's : articles
76 words - 429 chars 
created on  
updated on  
 - #
 source
 - versions
 
Related articles
Plant-based sources of protein  - May 19, 2016
 
Cooking a rib roast  - Dec 25, 2015
 
DD's baking class at Zingerman's  - Feb 11, 2014
 
Making buckwheat pancakes from Hodgson Mill mix  - Jun 01, 2014
 
Making Pizza  - Apr 25, 2014
 
more >>